- Não molhe aço carbono nem deixe suas facas na pia.
- When you’re finished cutting: limpe a lâmina.
- Não deixe molhado, and do not leave food on the blade.
- Be careful leaving your carbon steel knife around the sink, as a single drop of water can produce corrosion on the blade.
- Crucially: Never put a carbon steel knife in the dishwasher!