1. Experience culinary excellence with our meticulously crafted Japanese kitchen chef knife set Each knife in this collection is forged with precision, featuring 66 layers of high-carbon stainless steel and a VG10 Damascus steel core, ensuring unparalleled durability and sharpness. With a blade hardness exceeding 60 and a precise cutting angle of 12 宛先 15 度, these knives effortlessly tackle any culinary task.
2. Our kitchen knife set includes an 8-inch chef’s knife, an 8-inch slicing knife, and a 5-inch utility knife, catering to a variety of cooking needs. スライスしているかどうか, ダイシング, またはチョッピング, these knives are designed to meet the demands of any recipe.
3. The ergonomically designed octagonal rosewood handle provides a comfortable and stable grip, minimizing the risk of slipping during use. Embedded brass stripes not only enhance the knives’ aesthetic appeal but also add an extra layer of security, ensuring safe and precise handling in the kitchen.e embedded brass stripes not only enhance its aesthetic appeal but also provide additional security for safe use in the kitchen, offering reliable support during food preparation.
4. techniques and advanced processes like liquid nitrogen cooling and high-temperature tempering, our knives are exceptionally resistant to rust and corrosion. They maintain their sharpness and durability even after prolonged use, requiring minimal maintenance.