Bester Hersteller und Lieferant

Über Kontakt |

Fachnachrichten

How often do you sharpen a Damascus steel chef’s knife?

Our Damascus steel chef’s knife can maintain the sharpness for about 6 months, needs to be sharpened again, and is easy to re-sharpened. The process of folding and forging, it was folded 33 times to form a layered water ripple Damascus pattern. Each blade has a unique texture. These beautiful Damascus patterns can resist stains, corrosion and discoloration.

Prev:

Next:

Hinterlasse eine Antwort

Telefon +86-15871350050

Skype (Englisch) live:Zuckermesser

WhatsApp (Englisch) +8615737471652

WhatsApp (Englisch) +8615871350050

Facebook Messenger Message Me on Facebook

E-Mail candyguo@lmfknives.com

E-Mail Sindysun@lmfknives.com

Back to top Back to top

Leave a message